Ebook Free Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin), by Carol W. Costenbader

By Oktober 03, 2014

Ebook Free Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin), by Carol W. Costenbader

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Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin), by Carol W. Costenbader

Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin), by Carol W. Costenbader


Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin), by Carol W. Costenbader


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Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin), by Carol W. Costenbader

From the Back Cover

Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country life has never wavered. We now have more than 200 titles in this series of 32-page publications, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.

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About the Author

Food writer Carol Costenbader has cooked and preserved homegrown fruits, herbs, and vegetables for more than 35 years. Besides The Big Book of Preserving the Harvest, her books include Storey's Well-Stocked Pantry Series: Mustards, Ketchups & Vinegars and Preserving Fruits & Vegetables. Second in command of the family vegetable garden and a volunteer cook at Christian Ministries Homeless Shelter, Carol is founder of The Health Adventure and Friends of the Health Adventure, a good health teaching facility. Carol and her family divide their time between central Florida and the mountains of North Carolina.

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Product details

Series: Storey Country Wisdom Bulletin

Paperback: 32 pages

Publisher: Storey Publishing, LLC; Second Edition edition (1999)

Language: English

ISBN-10: 1580172180

ISBN-13: 978-1580172189

Product Dimensions:

5.5 x 0.1 x 8.5 inches

Shipping Weight: 3.5 ounces (View shipping rates and policies)

Average Customer Review:

4.2 out of 5 stars

86 customer reviews

Amazon Best Sellers Rank:

#238,514 in Books (See Top 100 in Books)

I have purchased several of these booklets from the Story Country Wisdom series. They by-and-large are ALL good and I have not been dissatisifed with even one of them. They are simplistic in that they are easy to read and understand, yet are very useful. Sadly much of the old art of medicines/home remedy styles, food preprations such as drying foods, and much other preparedness and survival knowledge have been lost with time. Story has preserved alot of it and is passing it on to us...and if I may add...at what I believe is a fair price. I say buy up with confidence.

Enjoy these small learning/to do books !! One reviewer said they were not worth the $ that they could easily be printed out, well that said I love the fact that I can have a BOUND book to look things up and save all around my little home where others can find them and flip through ! They work for me :)

I have started putting up my own food in earnest now instead of just some canning, etc. Dehydration is a great way for some things to be stored and I am now using my dehydrator a lot more to put up my harvest and some of my meat stores as well. This book presents some good basic info on how to go about doing this.

Did quick read and find the series i bought along with "Food Drying...." to be helpful. It wasn't like: it's too overwhelming". It's a handy size i can carry and review anytime, so i rate it a 5 (i love it). I like the part where it shows how to dry without the modern electric eqipment.

less that 4 dollars. This is a tiny little bok of about 60 pages counting the covers. It lists methods and techniques to prreserve food by drying. Air drying, sun drying, oven drying, microwave oven drying, purpose built appliance drying. Listes several different items and their temperature time air requirements. It also describes the finished product and then provides recipes for cooking the food later in the book. well worth the asking price

Enough to get going with the new dehydrator and lots to keep me going . The handy size of these books make them easy to reference.

My husband read it and was a little disappointed in the overall information but found a small few items useful.

Yes!

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Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin), by Carol W. Costenbader PDF

Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin), by Carol W. Costenbader PDF
Food Drying Techniques: Storey's Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin), by Carol W. Costenbader PDF

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